We brew our kombucha the
traditional way – always
raw, never pasteurized.
4 House Flavors and 1 Rotating Flavor
Kombucha is ﬁzzy, ﬂavorful, and good for you. It’s a fer- mented tea drink that is packed with probiotics, which are healthy bacteria that are good for your gut. Circle uses all natural ingredients and is low in sugar, making this a full-circle, healthy & tasty drink.
Simply put, kombucha is a fermented tea. It has been brewed and consumed for thousands of years as a health-promoting beverage and is believed to have originated in East Asia.Kombucha is packed with probiotics (good bacteria for your stomach & digestive system), naturally occurring B vitamins, and other enzymes.
A cellulose structure that stands for Symbiotic Culture Of Bacteria and Yeast. This is the part of Kombucha that drives fermentation and creates all the good probiotics.
Sweet tea, SCOBY, and starter liquid (acidic Kombucha) are combined to start a ferment. Other herbs, spices, fruit, vegetables etc, are added once the first ferment is complete to add flavor and continue the fermentation process.
Everyone’s microbiome is different. So really, it’s up to you! Like anything new, If it’s your first time drinking it, start with 4-6oz and then gradually increase from there.
“Circle cuts the BS and gives me what I want – great quality, great taste, healthy ingredients. Additives and excess sugar? No thank you.”
Emily, a convert
Circle is the better-for-you beverage brand committed to providing healthy, tasty alternatives that help you find balance and feel good.